Join us for an exclusive evening, celebrating this leading Margaret River winery and the pedigree of its outstanding wines. Guided by winemaker Darren Rathbone, experience superb wine flights of past and current vintages, culminating in the Jimmy Watson winning 2016 Cabernet Sauvignon, which is yet to be released. A rare wine event not to be missed. QAGOMA’s Executive Chef Douglas Innes-Will has created a spectacular menu to accompany this event.
6.00PM – 9.30PM Thu 23 May 2019 GOMA RESTAURANT | TICKETS $110 MEMBERS / $135 NON-MEMBERS
Join Executive Chef Douglas Innes-Will and team for a fine dining event in the award-winning GOMA Restaurant showcasing outstanding Queensland growers and suppliers. Enjoy a bespoke four-course menu with matched wines highlighting peak seasonal produce. The restaurant chefs will introduce each dish and the matching wines will be presented by a sommelier to enhance your experience and expand your knowledge.